WPSU

Friday, April 15, 2011

Slimy Signs of Spring

Beware of the blob!
Like Edwin Way Teale, we're headed north with the spring.  Our slow rate of travel means we've enjoyed weeks of bloom: redbud, daffodils, dogwood.

We're in Solomons, Maryland, today and there's another kind of spring bloom here . . . something quite as pretty to look, at but less pleasant to touch: Jellyfish. (Watch 'em swim here).

Ever wonder where the jellyfish have been all winter? When the water gets cold, the adult jellyfish die.  But their offspring have hatched . . .  and developed into blobby creatures called polyps. The polyps find something hard on the sea floor, like an oyster shell, and stick tight.

In spring, as the water gets warmer, the polyps bud off free-swimming jellies--the familiar, tea-cup-shaped critters you see in this photo.  And hey, what with the globally warming climate trend, Cheseapeake jellies are showing up nearly a month earlier than they did back in, say, the 1960s.



The bloomin' jellies are bad news for certain fish that have just spawned. Their little baby larval fish now get to compete with jellyfish for food (since both eat microscopic plankton).

Now add in the Chesapeake Bay's pollution problems. Farm run-off, fertilizer from suburban lawns, storm sewer overflows--it all adds up to tons of nutrients, dumped in the bay.  The nutrients make plankton bloom, and plankton are jellyfish chow.

Meanwhile, the polluted, oxygen-depleted waters may be bad for most fish.  But jellyfish do just fine when oxygen levels are low.

To top it all off, on a nice warm day, fuggehabout going swimming. The jellyfish, which sting, are just too thick in the water.

What a mess!  Jellyfish are beautiful and fascinating to watch, elegant in their simplicity.  But you really can have too much of a good thing.

Want to see where we are? Check the latest photo album on the SlowBoatCruise facebook page.


And . . . here's a NOAA project that predicts where jellyfish are thickest--so you can go swimming elsewhere.

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